Chinese Food
All Recipes
Braised pork in brown sauce
I've done n rounds of braised pork, only to find out that the best way to eat it is to cook pork ribs. The ribs are too thin and the streaky pork is too fat. Then my mother told me not to add ginger when cooking meat with cooking wine. It will r... ...
Braised pork with bean tendon
Dried bean tendon is really a very convenient dish. Usually, it's better to store it at home. It's OK to mix it with cold food or cook it. Take out the pickle in advance. -
Braised pork with potatoes
Little lover doesn't eat fat meat. Specially made braised pork with potatoes
Braised pork with quail eggs
The meat of the meal. That's right. It's you. It goes with a small quail egg. The pickled rice with gravy is so fragrant -
Braised pork with Grandma
Remember the braised pork made by Grandma as a child? The fat meat is soft and waxy. The skin of the meat plays the teeth. The lean meat is crispy and rotten. Pour the soup directly on the white rice. Match with several pieces of braised pork. Y... ...
Braised pork with bamboo shoots
When I went to the market to buy vegetables, I saw the new tender shoots Then I bought some streaky pork and burned it with it. Now it's the official season of spring shoots. The taste of spring shoots is light, fresh and tender. It's nutritious... ...
Braised pork ribs in soy sauce
Chops. Generally speaking, they refer to pork chops. Pigs are raised in most parts of China. It contains not only protein, fat and vitamin, but also a lot of calcium phosphate, bone collagen and bone mucin. It can provide calcium for children an... ...
Braised pork ribs in brown sauce (sweet and spicy)
For carnivores, ribs are a wonderful food full of temptations. One rib will not be difficult in cooking. The fascia wrapped on them will become a unique charm. (≥ Omega ≤) / delicious is the end. This time, it's a sweet and spicy taste. The sauc... ...
Braised pork with bamboo shoots
Now it's time to eat bamboo shoots. In a while, they will go to the market. Generally, braised pork with bamboo shoots is more fragrant with streaky pork. But for the sake of my baby's body, I chose the meat with skin on the front legs. You can ... ...
Braised pork with bamboo shoots
Spring shoots. Southerners eat more. I used to eat bamboo shoots every year in my hometown of Sichuan. They are braised meat, chicken, oil and cold As a seasonal vegetable, the bamboo shoot has become a favorite on the spring table with its uniq... ...
Braised pork with potatoes in reduced oil
I like this kind of fat but not greasy streaky meat. It's super delicious with potato flour and nono. In addition, this formula is oil-free version.
Braised pork ribs in brown sauce
Stewed pork ribs with sweet and salty taste. Children's favorite taste
Colorful and delicious braised pork with peas
Grandma's braised pork is always tied with carrots and green peas. I never thought about why when I was a child. I just sealed the delicious food as a memory. When I became a child, I was in charge of my family for three days. Looking back, I su... ...
A novice can make it at a glance - braised pork
Today, my baby is going to eat meat. Wow, pork is so expensive. Both my baby and grandpa like to eat braised pork. Since I want to eat braised pork, I have to make it too. Because one who gave birth to me, the one who gave birth to me, loves me ... ...
